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[Tabbyman]

Just popping my head in to say...

http://bacontarian.com/

[Osmosis Jones]

Just popping my head in to say...

http://bacontarian.com/

Sort of broken link?

[kaijyuu]

I'm munching on something weird right now, so sure why not:


Necessities:
1) Taco meat. I use fake vegetarian stuff seasoned with generic taco seasoning, but real meat would probably work too.
2) Rice.
3) Shredded cheese.
4) Any other toppings as desired (noodles intended to be eaten dry work very well)


Mix, heat, serve. Simple, tasty, healthy. There are similar things I've heard of, but they all have sauces; this is dry except some soy sauce if I want it.

[penguinofhonor]

That sounds delicious. We're making tacos later this week and I'll have to commandeer some of the ingredients.

[Tellemurius]

I'm munching on something weird right now, so sure why not:


Necessities:
1) Taco meat. I use fake vegetarian stuff seasoned with generic taco seasoning, but real meat would probably work too.
2) Rice.
3) Shredded cheese.
4) Any other toppings as desired (noodles intended to be eaten dry work very well)


Mix, heat, serve. Simple, tasty, healthy. There are similar things I've heard of, but they all have sauces; this is dry except some soy sauce if I want it.

we tried our TVP (textured veggie Protein) from our emergency supplies and they are really good for tacos man.

[Sirus]

Know what makes delicious taco filling? Ground turkey. My family swears by it more than beef.

Also, kaijyuu, do you eat all of your food dry or just those artifact-meals?

[MaximumZero]

Tacos: Copious amounts of shredded cheese, refried beans, seasoned chicken/beef blend, sriracha sauce and ground white pepper, all stuffed into a burrito shell that can't fully be closed.

...people say "You wonder why you're overweight!" but really, there's no wonder. I know.

[kaijyuu]

Also, kaijyuu, do you eat all of your food dry or just those artifact-meals?

Just those, mostly. Most my staple everyday meals aren't things you'd put a sauce on anyway.

Come to think of it, I do make spaghetti rather often, and I use a minimal amount of sauce there too. Just enough for flavor and to spread the parmesan.

/shrug

[DeKaFu]

I bought a chunk of frozen arctic char a couple weeks ago and spent a while worrying about how to prepare it (nobody in my family eats fish). In the end I just stuck it in a pan with some olive oil and salt and pepper and it was totally fantastic.

[penguinofhonor]

Yum, a Bloody Mary except with bourbon instead of vodka. This is a significant improvement over the original.

I'll call it a Bourbon Mary.

[Telgin]

Note to self:  butter with honey mixed in it is not intended to be used in everything that normally calls for butter.

I just tried making some cheese sauce for cheese fries, and the sweetness was evident.  I didn't mind it too much (the ranch helped), but this isn't the first time I've used it in something and later had a peculiar sweetness that I didn't really care for.

I must read labels more closely before purchasing in the future.

[Osmosis Jones]

  Why would anyone sell honey mixed with butter?! Both individual ingredients are cheap and keep for ever, it's not hard to combine the two!

[penguinofhonor]

Honey butter is amazing on toast.

[kaijyuu]

Why would anyone sell honey mixed with butter?! Both individual ingredients are cheap and keep for ever, it's not hard to combine the two!

There's worse. Far worse.

Spoiler (click to show/hide)

[Osmosis Jones]

Why would anyone sell honey mixed with butter?! Both individual ingredients are cheap and keep for ever, it's not hard to combine the two!

There's worse. Far worse.

Spoiler (click to show/hide)

I tried that stuff once, not that particular brand, but close enough... it's vile. Blergh.