Bay 12 Games Forum

Please login or register.

Login with username, password and session length
Advanced search  
Pages: 1 ... 226 227 [228] 229 230 ... 334

Author Topic: Food Thread: Kitchen Chemistry  (Read 552877 times)

Blargityblarg

  • Bay Watcher
  • rolypolyrolypolyrolypoly
    • View Profile
Re: Food Thread: Kitchen Chemistry
« Reply #3405 on: April 05, 2016, 05:23:02 am »

i use a rice cooker ¯\_(ツ)_/¯

that said, made some chicken fajitas from scratch (besides the tortillas) tonight. I feel I mighta gone a bit too heavy on the lime juice but otherwise good.
Logged
Blossom of orange
Shit, nothing rhymes with orange
Wait, haikus don't rhyme

crazysheep

  • Bay Watcher
  • [PREFSTRING:fluffy wool]
    • View Profile
Re: Food Thread: Kitchen Chemistry
« Reply #3406 on: April 05, 2016, 05:27:38 am »

You still have to get the right proportion of rice and water with rice cookers, or you risk having overly soggy rice or burnt rice..
Logged
"Don't be in such a hurry to grow up, for there's nothing a kid can't do."

Blargityblarg

  • Bay Watcher
  • rolypolyrolypolyrolypoly
    • View Profile
Re: Food Thread: Kitchen Chemistry
« Reply #3407 on: April 05, 2016, 05:42:08 am »

they come with handy-dandy rice measuring cups and water level markings on the side of the rice bowl so y'know
Logged
Blossom of orange
Shit, nothing rhymes with orange
Wait, haikus don't rhyme

crazysheep

  • Bay Watcher
  • [PREFSTRING:fluffy wool]
    • View Profile
Re: Food Thread: Kitchen Chemistry
« Reply #3408 on: April 05, 2016, 08:25:34 am »

oops
Logged
"Don't be in such a hurry to grow up, for there's nothing a kid can't do."

Arx

  • Bay Watcher
  • Iron within, iron without.
    • View Profile
    • Art!
Re: Food Thread: Kitchen Chemistry
« Reply #3409 on: April 05, 2016, 01:18:18 pm »

Made a kind of odd pseudo Hawaiian sweet and sour chop suey ish thing for supper. Chicken and an assortment of light vegetables (including pineapple) stir-fried with a reasonable chunk of ginger and chili. Came out nicely firey - not uncomfortably hot, but strong. It's also a success in my ventures to concoct a good sweet and sour sauce that doesn't taste hideously sweet, sour or bland.
Logged

I am on Discord as Arx#2415.
Hail to the mind of man! / Fire in the sky
I've been waiting for you / On this day we die.

Cryxis, Prince of Doom

  • Bay Watcher
  • Achievment *Fail freshman year uni*
    • View Profile
Re: Food Thread: Kitchen Chemistry
« Reply #3410 on: April 05, 2016, 07:16:09 pm »

I have found my favorite calorie light food (ok calorie light for how long it fills me up(I´ve been on a health kick sorta)).

- 1-2 red potato(es) [mashed]
- 1/2 handful shredded cheese
- 1-2 tablespoons of sour cream
mix that all up and bam! I have ate that about four days out of the week and it keeps me full for a long time and its only around 300 calories depending on how much I make.
*not for those of refined tastes*
Logged
Fueled by caffeine, nicotine, and a surprisingly low will to live.
Cryxis makes the best typos.

scrdest

  • Bay Watcher
  • Girlcat?/o_ o
    • View Profile
Re: Food Thread: Kitchen Chemistry
« Reply #3411 on: April 05, 2016, 07:19:19 pm »

That, er... that is literally almost pure carbs and fat.
Logged
We are doomed. It's just that whatever is going to kill us all just happens to be, from a scientific standpoint, pretty frickin' awesome.

Cryxis, Prince of Doom

  • Bay Watcher
  • Achievment *Fail freshman year uni*
    • View Profile
Re: Food Thread: Kitchen Chemistry
« Reply #3412 on: April 05, 2016, 07:22:25 pm »

Yes but its only 300 calories, and I don´t have to eat for hours afterward whereas lets say something 50/50 protein and carbs (sandwich for instance) would be around the same amount of calories but I will be starving an hour or two later and I´ll break and eat more. With this I don´t have to eat as much to feel just as full


also potato diet is a real and very very successful thing and that is literally straight carbs.
Logged
Fueled by caffeine, nicotine, and a surprisingly low will to live.
Cryxis makes the best typos.

GiglameshDespair

  • Bay Watcher
  • Beware! Once I have posted, your thread is doomed!
    • View Profile
Re: Food Thread: Kitchen Chemistry
« Reply #3413 on: April 06, 2016, 07:45:54 pm »

also potato diet is a real and very very successful thing and that is literally straight carbs.
No...?
Potatoes only just can't supply all your nutrition. They just can't.
Logged
You fool. Don't you understand?
No one wishes to go on...

Helgoland

  • Bay Watcher
  • No man is an island.
    • View Profile
Re: Food Thread: Kitchen Chemistry
« Reply #3414 on: April 06, 2016, 08:33:26 pm »

They're actually surprisingly nutricious. My parents apparently lived off of a diet of potatoes and peas for quite a while because my one sister had pretty bad allergies as a kid.
Logged
The Bay12 postcard club
Arguably he's already a progressive, just one in the style of an enlightened Kaiser.
I'm going to do the smart thing here and disengage. This isn't a hill I paticularly care to die on.

Cryxis, Prince of Doom

  • Bay Watcher
  • Achievment *Fail freshman year uni*
    • View Profile
Re: Food Thread: Kitchen Chemistry
« Reply #3415 on: April 06, 2016, 10:09:38 pm »

They're actually surprisingly nutricious. My parents apparently lived off of a diet of potatoes and peas for quite a while because my one sister had pretty bad allergies as a kid.
^bam
Logged
Fueled by caffeine, nicotine, and a surprisingly low will to live.
Cryxis makes the best typos.

Sheb

  • Bay Watcher
  • You Are An Avatar
    • View Profile
Re: Food Thread: Kitchen Chemistry
« Reply #3416 on: April 07, 2016, 01:20:30 am »

The Irish diet was potatoes and dairy for a long time.* If you have a source of proteins (peas, dairy) next to it, and eat them with the skin which contains a bunch of micronutrient, they're fine.



*Was a lot more healthy than the potato-less diet they switched to later.
Logged

Quote from: Paul-Henry Spaak
Europe consists only of small countries, some of which know it and some of which don’t yet.

GiglameshDespair

  • Bay Watcher
  • Beware! Once I have posted, your thread is doomed!
    • View Profile
Re: Food Thread: Kitchen Chemistry
« Reply #3417 on: April 07, 2016, 07:07:11 am »

I'm not saying potatoes are bad for you. I'm saying a pure potato diet can't provide you will all the nutrition you need.

The Irish diet was potatoes and dairy for a long time.* If you have a source of proteins (peas, dairy) next to it,
Then it's not pure potatoes, and thus irrelevant.

Logged
You fool. Don't you understand?
No one wishes to go on...

Sheb

  • Bay Watcher
  • You Are An Avatar
    • View Profile
Re: Food Thread: Kitchen Chemistry
« Reply #3418 on: April 07, 2016, 07:34:39 am »

I'm not saying potatoes are bad for you. I'm saying a pure potato diet can't provide you will all the nutrition you need.

The Irish diet was potatoes and dairy for a long time.* If you have a source of proteins (peas, dairy) next to it,
Then it's not pure potatoes, and thus irrelevant.

But neither is what Cryxis was eating, or what anyone was proposing.
Logged

Quote from: Paul-Henry Spaak
Europe consists only of small countries, some of which know it and some of which don’t yet.

penguinofhonor

  • Bay Watcher
  • Minister of Love
    • View Profile
Re: Food Thread: Kitchen Chemistry
« Reply #3419 on: April 07, 2016, 12:39:18 pm »

A potato diet that is "literally straight carbs" as Cryxis described sounds like that to me. The first search result for it describes eating nothing but potatoes for 3-5 days, and promises rapid weight loss (over a pound a day) combined with miraculously alleviating other minor bodily issues.
Logged
Pages: 1 ... 226 227 [228] 229 230 ... 334