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Author Topic: Food Thread: Kitchen Chemistry  (Read 576279 times)

Osmosis Jones

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Re: Food Thread: Puenster on Punpernickel
« Reply #2985 on: July 14, 2015, 05:03:24 am »

Ouch, that's tough, bro.

Okay, okay, I'll stop.  :P

But seriously, yeah, unless you're marinating the shit out of it in something like yoghurt to soften the meat, an oven seems like the wrong way to cook lean meat. Good luck though, and keep at it, cause tandoori is fucking boss!

Also, Penguin, I love the title.
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Caz

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Re: Food Thread: Puenster on Punpernickel
« Reply #2986 on: July 14, 2015, 11:20:59 am »

This isn't related to puns, sadly, but I am here today to bring you some pictures of our new tandoori oven in operation.

...You have no idea how much I want a tandoor oven right now. I'm pretty sure you can make one out of bricks and a big flowerpot.
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Rose

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Re: Food Thread: Puenster on Punpernickel
« Reply #2987 on: July 14, 2015, 11:23:19 am »

I attempted to make cookies.

I forgot the milk, and the oven couldn't get hot enough because of low voltage.

I am sadness.
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acetech09

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Re: Food Thread: Puenster on Punpernickel
« Reply #2988 on: July 16, 2015, 01:34:11 am »

I attempted to make cookies.

I forgot the milk, and the oven couldn't get hot enough because of low voltage.

I am sadness.

Forgetting the milk will be tough, but do you have a pan? Stove cookies aren't all that bad. Heat is heat.



Today I did something that should be illegal. I brined chicken breast for twelve hours, lightly coated in panko dust, then pan fried in uncut salted butter.

Oh. My. God.

I'll be dead tomorrow, but this was a great last meal.
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Osmosis Jones

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Re: Food Thread: Puenster on Punpernickel
« Reply #2989 on: July 16, 2015, 02:45:35 am »

You put little balls of peanut butter in the batter, right? :P
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Sappho

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Re: Food Thread: Puenster on Punpernickel
« Reply #2990 on: July 16, 2015, 03:13:01 am »

I just invented caffeinated porridge. Okay, I probably didn't invent it, but as far as I know, I invented it.

Basically, I made coffee in a French Press and used it to make my porridge (it's the "fine" kind that cooks really fast). I also added a big spoon of chocolate powder and a small spoon of soy powder ("cream" flavored kind so it doesn't taste bad - obviously real milk of some sort would be better but I didn't have any). It's pretty yummy, though much sticker than my porridge usually is. And it's definitely giving me a buzz!

Arx

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Re: Food Thread: Puenster on Punpernickel
« Reply #2991 on: July 16, 2015, 03:20:48 am »

I'll have to remember that. I've been breakfasting on chocolate oatmeal that basically amounts to making a cup of salted cocoa and boiling oats in it, but including coffee hadn't occurred to me as a serious thought...
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Rose

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Re: Food Thread: Puenster on Punpernickel
« Reply #2992 on: July 16, 2015, 03:30:45 am »

I attempted to make cookies.

I forgot the milk, and the oven couldn't get hot enough because of low voltage.

I am sadness.

Forgetting the milk will be tough, but do you have a pan? Stove cookies aren't all that bad. Heat is heat.

The cookies turned out okay, actually. Nice and crispy, and I had to bake them for half an hour instead of 15 minutes.
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Truean

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Re: Food Thread: Puenster on Punpernickel
« Reply #2993 on: July 16, 2015, 08:39:25 am »

Wrong thread
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RedKing

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Re: Food Thread: Puenster on Punpernickel
« Reply #2994 on: July 16, 2015, 11:20:26 am »

I attempted to make cookies.

I forgot the milk, and the oven couldn't get hot enough because of low voltage.

I am sadness.

Forgetting the milk will be tough, but do you have a pan? Stove cookies aren't all that bad. Heat is heat.



Today I did something that should be illegal. I brined chicken breast for twelve hours, lightly coated in panko dust, then pan fried in uncut salted butter.

Oh. My. God.

I'll be dead tomorrow, but this was a great last meal.
Pshaw. If that should be illegal, then what the South does to chicken should be a crime against humanity. Try marinating in buttermilk and spices overnight, then flash-frying it in lard.
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acetech09

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Re: Food Thread: Puenster on Punpernickel
« Reply #2995 on: July 16, 2015, 11:24:19 am »

I attempted to make cookies.

I forgot the milk, and the oven couldn't get hot enough because of low voltage.

I am sadness.

Forgetting the milk will be tough, but do you have a pan? Stove cookies aren't all that bad. Heat is heat.



Today I did something that should be illegal. I brined chicken breast for twelve hours, lightly coated in panko dust, then pan fried in uncut salted butter.

Oh. My. God.

I'll be dead tomorrow, but this was a great last meal.
Pshaw. If that should be illegal, then what the South does to chicken should be a crime against humanity. Try marinating in buttermilk and spices overnight, then flash-frying it in lard.

That's also pretty bad, and by bad I mean delicious - but it doesn't feel nearly as primal as straight-up salt & butter.

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Bauglir

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Re: Food Thread: Puenster on Punpernickel
« Reply #2996 on: July 16, 2015, 11:29:09 am »

I just invented caffeinated porridge. Okay, I probably didn't invent it, but as far as I know, I invented it.

Basically, I made coffee in a French Press and used it to make my porridge (it's the "fine" kind that cooks really fast). I also added a big spoon of chocolate powder and a small spoon of soy powder ("cream" flavored kind so it doesn't taste bad - obviously real milk of some sort would be better but I didn't have any). It's pretty yummy, though much sticker than my porridge usually is. And it's definitely giving me a buzz!
I do the same thing with my soylent these days, though sans creamer (I use hot chocolate powder). Works pretty nicely there, too.
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In the days when Sussman was a novice, Minsky once came to him as he sat hacking at the PDP-6.
“What are you doing?”, asked Minsky. “I am training a randomly wired neural net to play Tic-Tac-Toe” Sussman replied. “Why is the net wired randomly?”, asked Minsky. “I do not want it to have any preconceptions of how to play”, Sussman said.
Minsky then shut his eyes. “Why do you close your eyes?”, Sussman asked his teacher.
“So that the room will be empty.”
At that moment, Sussman was enlightened.

RedKing

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Re: Food Thread: Puenster on Punpernickel
« Reply #2997 on: July 16, 2015, 02:12:16 pm »

If soylent is people, does that mean chocolate soylent is black people?
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Zrk2

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Re: Food Thread: Puenster on Punpernickel
« Reply #2998 on: July 16, 2015, 02:58:28 pm »

I attempted to make cookies.

I forgot the milk, and the oven couldn't get hot enough because of low voltage.

I am sadness.

I made chocolate brownies marbled with peanut butter mixed with sugar and milk. Sadly, I am not the smartest at what it means to "marble" but thankfully someone else fixed it for me.

I need to make brownies now. I hate you in the best way.

I just invented caffeinated porridge. Okay, I probably didn't invent it, but as far as I know, I invented it.

Basically, I made coffee in a French Press and used it to make my porridge (it's the "fine" kind that cooks really fast). I also added a big spoon of chocolate powder and a small spoon of soy powder ("cream" flavored kind so it doesn't taste bad - obviously real milk of some sort would be better but I didn't have any). It's pretty yummy, though much sticker than my porridge usually is. And it's definitely giving me a buzz!

This may just be enough to get me to start eating breakfast.
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Bauglir

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Re: Food Thread: Puenster on Punpernickel
« Reply #2999 on: July 16, 2015, 04:14:33 pm »

If soylent is people, does that mean chocolate soylent is black people?
No, it's Oompa-Loompas.
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In the days when Sussman was a novice, Minsky once came to him as he sat hacking at the PDP-6.
“What are you doing?”, asked Minsky. “I am training a randomly wired neural net to play Tic-Tac-Toe” Sussman replied. “Why is the net wired randomly?”, asked Minsky. “I do not want it to have any preconceptions of how to play”, Sussman said.
Minsky then shut his eyes. “Why do you close your eyes?”, Sussman asked his teacher.
“So that the room will be empty.”
At that moment, Sussman was enlightened.
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